Organic Sumac - Sprinkle Artisan Spice Blends
Organic Sumac - Sprinkle Artisan Spice Blends
Organic Sumac - Sprinkle Artisan Spice Blends
Organic Sumac - Sprinkle Artisan Spice Blends
Organic Sumac
Organic Sumac - Sprinkle Artisan Spice Blends
Organic Sumac - Sprinkle Artisan Spice Blends
Organic Sumac - Sprinkle Artisan Spice Blends
Organic Sumac - Sprinkle Artisan Spice Blends
Organic Sumac - Sprinkle Artisan Spice Blends
Organic Sumac
Organic Sumac - Sprinkle Artisan Spice Blends

Organic Sumac

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LEMONY, SOUR WITH SWEET FRUITY UNDERTONES.

YOUR GO-TO FINISHING SPICE FOR EFFORTLESS FLAVOUR.

Sumac is the spice that practically defines Middle Eastern and Persian cuisines. Commonly used across the Mediterranean to add lemony, tart flavour and a delicious fruity tang to salads, humous and grilled fish. Its acidic zingy flavour pairs well with grilled meats as it cuts across their richness.

Sumac is essential in the za'atar spice mix and can make or break a Lebanese fatoush salad or Persian Pilaf rice. It gives a distinct flavour to Turkish lamb kebabs and is scattered over humous plates all over the Levant.

Sumac hails from the Mediterranean and grows wild in Turkey, Italy, Sicily and across the Middle East. The plant's rusty burgundy berries are harvested before they ripen, dried naturally in the sun and coarsely ground to what we know as sumac. 

It can be used in cooking and marinades but is equally appealing as a finishing and garnishing spice that you can simply sprinkle over tomato and cucumber salads, grilled eggplant or roasted cauliflower to make them taste so much better.

Flavours

Astringent and tart with notes of raspberry and ripe tomatoes and a sour aroma. Use to add acidity and a lemony flavour to complement and enhance salads, roasted meats, dips, creamy cheese and even fruit. 

Great with

  • Garnish humous or tahini plates.
  • Sprinkle over grilled fish fillets. 
  • Scatter over salads - especially good on lettuce, cucumber, fennel and tomatoes.
  • Add to roast chicken rubs or marinades next to za'atar. 
  • Sprinkle over creamy goats cheese or grilled halloumi.

Ingredients

Ground Sumac*. 

*Certified Organic

Provenance  

Turkey

Recipes

Fattoush Salad

 

Store spices in a cool, dry place out of direct sunlight and away from heat and humidity.

Keep spices in the original glass jar or an airtight glass container. 

For optimal flavour and aroma use spices within 3 months of opening. 

 

Express Shipping with Australia Post on all orders for a flat fee of $9.95 no matter what you order or where you are located in Australia.

Free Express Shipping Australia wide over $110. 

For our Shipping & Returns Policy and information on international shipping  please click here. If you'd like to enquire about our international shipping, please email us on: support@sprinklespices.com.au and we'll get back to you within 24 hours.

Unfortunately, our Pantry and Gift Hampers ranges are not currently available for shipping outside Australia.  

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Why Sprinkle

Insanely Fresh

Insanely Fresh

Australian Made

Australian Made

Certified Organic Ingredients

Certified Organic Ingredients

Easy & Quick

Easy & Quick

No preservatives, artificial colours or flavours

NO NASTIES

SMALL BATCH

Gluten Free

GLUTEN FREE

Fast Delivery

FAST DELIVERY

What Our Customers Say

“Exceptional! If I hadn't tasted it myself, I would've never believed how good these spices and salts are! Once you've tried these it's hard to go back to the ordinary.”

Santina, VIC
 
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