This corn on the cob packs a punch and is so simple to make. Just brush with an incredible butter infused with Smoked Chilli Salt, herbs and lime and grill for 20 minutes. It's got smoky, outdoorsy flavours balanced by tangy lime. Delicious!
Smashed avocado on toast is an Aussie breakfast staple. Done right, this is one of the most satisfying meals. Grab some fine ripe avocados, freshly baked sourdough and our Smoked Chilli Salt and enjoy!