Recipes

This is a Middle Eastern twist on classic pavlova, inspired by a wonderful recipe we stumbled across by the talented Persian cookbook author, Sabrina Ghayour. The dreamy meringue is lightly infused with cinnamon and our Mehlepi spice blend, topped with sweet labneh cream, fresh figs and slivered pistachios. 

 

 

This delicious and colourful Middle Eastern brown rice salad is wholesome, packed with nutrients and full of grilled vegetable goodness. It makes a great side next to grilled meats or fish and great as part of a festive spread. Seasoned with our Organic Ground Sumac for all the authentic flavours. 

This effortless yet delicious salad is the perfect accompaniment to summer BBQs or any kind of roasted or grilled dishes. Fattoush won't be the real deal without a sprinkling of our Organic Sumac, a tart Middle Eastern berry that lends distinct lemony flavours.

This super easy, fuss-free fragrant stew delivers big exotic flavours. A wonderful autumn dish the whole family will love. Spiced with our PERSIA blend for a Persian/Middle Eastern touch... 

This is the best and easiest summer salad. The beauty is in its simplicity - tomato, cucumber, spring onions and capsicum, finely chopped, with lots of GALILEE ZA'ATAR, extra virgin olive oil and lemon juice. You can add chopped avocado, feta and olives to make it even more moorish.