This rustic eggplant and chickpea stew is flavourful, nutritious and dead easy to make. Delicious with couscous, rice or on its own. Add Galilee Za'atar for earthy herbal notes that bring out the vegetables' natural flavours.
Transform the humble carrot into a flavour-loaded delicacy with a sprinkle of our Black Smoke spice blend to add mildly spicy, smoky flavours with notes of paprika, coriander and smoked salt. Great with all kinds of grilled or roasted meat or fish.
These lemony potatoes are loaded with flavour and gorgeous aromas of garlic, rosemary and lemon. Galilee Za'atar adds herbal, zingy notes. A family favourite that pairs well with all kinds of grilled chicken or roast lamb, beef or fish.
These chicken skewers pack a punch and are the perfect dinner for the whole family. Our Black Smoke blend adds the smoky, sweet, mellow spicy flavours of a genuine southern BBQ. This will become your go-to easy dinner recipe.
This veggie chilli is one of the best things about autumn and winter. It's so chunky, filling and comforting, it'll satisfy even die hard carnivores. Packed with deep, smoky flavours thanks to Black Smoke and our Smoked Chilli Salt, it's a crowd pleaser that the whole family will love.