HANDCRAFTED IN MELBOURNE Small Batch Freshness
MADE WITH CERTIFIED ORGANIC SPICES NO artificial colours or flavours, preservatives, fillers, additives, MSG, refined salt or sugar
100% PLANT-BASED FLAVOUR Paleo, Vegan & Vegetarian Friendly
Get ready for some serious flavour! This is one of the easiest one-tray bakes that's so delicious and filling it's become a regular on our weeknight rotation. The robust marinade owes its punch to our Rose Harissa...
These sweet potatoes & chickpeas with Galilee Za'atar are the bomb. A great side kick to any grilled meat, chicken or fish...
Nothing beats a rustic vegetable soup on a cool autumn day. This vegetable-loaded soup is packed with goodness and bursts with flavour thanks to our BERBERE spice blend...
Let's face it - cauliflower is high in fiber and a good source of anti-oxidants but not everyone's cup of tea. We get it. But try adding some GALILEE ZA'ATAR...
Say hello to a sumptuous, nutritious, flavour-loaded salad you’ll love. Galilee Za'atar adds layers of flavour and plenty of antioxidants.
Crunchy, flavour packed schnitzel is always a good idea. Especially when you spice up the (gluten free) crumbs with BLACK SMOKE.
This is a quick and remarkably easy way to add some serious robust, natural flavour to a super healthy meal with our Mexican inspired BARBACOA blend.
Finally a vegetarian salad that's as flavourful as it is healthy. Sprinkle a dash of LEMON MYRTLE SALT into the vinaigrette for a lemony salty crunch.
A festive roast beef that's packed with flavour thanks to great seasoning with our BLACK SMOKE spice blend.
These short ribs are slow cooked in spices, honey and apple juice resulting in a juicy, tender, crazy succulent dish with a sticky, delicious BBQ sauce. Pit Master spice blend is a great seasoning option here - it enhances the meat's and vegetables' natural flavours and lends it all a distinct Texan vibe and deep, smoky flavours.